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Note Culinaire, Janvier 2, 2026

Happy New Year from C’est si Bon!

Note Culinaire, December 26, 2025

Merry Christmas and Happy New Year from C’est si Bon!

Note Culinaire, December 12, 2025

This week’s recipes are a mix of simple dinner and holiday ideas. Enjoy!

Note Culinaire, November 14, 2025

My favorite recipes for Thanksgiving side dishes. Plus, my thoughts on a most delicious candy company for those special holiday sweets.

Note Culinaire, November 7, 2025

Thanksgiving preparations are underway this month and I’m offering my seasonal favorites, including the easiest and best Thanksgiving turkey, gravy, and mashed potatoes. C’est si bon!

Note Culinaire October 31, 2025

Happy end of October! Enjoy this weeks recipes and come back next week as I jump into the holiday season. C’est si bon!

Note Culinaire, Janvier 9, 2026

Our first full week of 2026 is complete. You survived—now try these recipes and read about a fantastic restaurant in Italy.

Note Culinaire, December 5, 2025

Welcome to December! This week’s recipes are devoted to my favorite treats for Christmas cookie boxes! Enjoy!

Note Culinaire, November 21, 2025

Thanksgiving is here! Read on for links to recipes, kitchen and entertaining essentials, and a handy timeline to keep track of all your preparations!

Note Culinaire, October 24, 2025

This week called for simple recipes since I was traveling as well as cooking. Enjoy!

Note Culinaire October 17, 2025

We are halfway through October and right in that busy time where activities reach a fever pitch just before the holidays descend upon us.

Note Culinaire October 10th, 2025

Welcome to the next installment of C’est si bon. We are fully immersed in fall and all the activity that comes with it—I hope you’re inspired by this weeks offerings!

Note Culinaire October 3rd, 2025

Although the weather is still glorious here in the greater NYC area, the leaves on the trees are just beginning to turn and the shift into full-on fall mode is happening.